Research field (5):
Hygiene and public health (non-laboratory)
, Hygiene and public health (laboratory)
, Healthcare management, medical sociology
, Food sciences
, Home economics, lifestyle science
Research keywords (8):
健康
, 食生活
, 栄養
, 調理
, Health
, Food Culture
, nutrition
, Cooking
Research theme for competitive and other funds (4):
食物嗜好についての研究
高校生の食生活についてのアンケート報告(第3報)
Studies on the Preference of Food
A Report on Dietary Life of High School Students(Part 3)
MISC (52):
Nakano Hiroaki, Tamaki Tamiko, Saito Takako. A Practic of Integrated Seminer with Two-Step Method for Pre-School Teaching. Research reports of Niigata Seiryo Women′s College. 2001. 31. 31. 25-47