Rchr
J-GLOBAL ID：200901001665359314
Update date: Aug. 25, 2022
Sakanaka Senji
サカナカ センジ | Sakanaka Senji
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Affiliation and department：
Aichi Gakusen University School of Home Economics
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Detailed information
Job title：
Professor
Research field (1)：
Food sciences
Research keywords (2)：
機能性食品
, Functional Food
Research theme for competitive and other funds (4)：
2009 - 2015 鶏卵卵黄中のコレステロールの除去・低減方法の開発
2005 - 2012 緑茶の脱カフェイン法に関する研究
2005 - 柿成分の有効利用に関する研究
2001 - 2004 Study on decaffeination of green tea
Papers (2)：
Effects of Green Tea Grounds on Pig Production and Meat Guality. The Japanese Journal of Animal Hygiene. 2009. 35. 1. 1-4
Senji Sakanaka, Yuuya Ishihara. Comparison of antioxidant properties of persimmon vinegar and some other commercial vinegars in radical-scavenging assays and on lipid oxidation in tuna homogenates. FOOD CHEMISTRY. 2008. 107. 2. 739-744
MISC (36)：
S Sakanaka, Y Tachibana, N Ishihara, LR Juneja. Antioxidant activity of egg-yolk protein hydrolysates in a linoleic acid oxidation system. FOOD CHEMISTRY. 2004. 86. 1. 99-103
S Sakanaka, Y Okada. Inhibitory effects of green tea polyphenols on the production of a virulence factor of the periodontal-disease-causing anaerobic bacterium Porphyromonas gingivalis. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY. 2004. 52. 6. 1688-1692
S Sakanaka. A novel convenient process to obtain a raw decaffeinated tea polyphenol fraction using a lignocellulose column. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY. 2003. 51. 10. 3140-3143
カンキツ美肌効果を指向したインナー化粧品(飲む美肌化健康食品)としてのビタミンP&C の相乗効果. BIO INDUSTRY. 2003. 20, 19-29
Y Sugita-Konishi, S Sakanaka, K Sasaki, LP Juneja, T Noda, F Amano. Inhibition of bacterial adhesion and salmonella infection in BALB/c mice by sialyloligosaccharides and their derivatives from chicken egg yolk. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY. 2002. 50. 12. 3607-3613
ｍore...
Patents (25)：
Composition comprising theanine for suppressing behaviour problems of pets.
Powder composition.
Tea-derived feed additive and animal feed containing the same
β-サイクロデキストリンポリマーによるカフェインの特異的分離法
家畜飼料用添加物
ｍore...
Books (9)：
新版茶の機能-ヒト試験から分かった新たな役割-
2013
乳肉卵の機能と利用
アイ・ケイコーポレーション 2005
美肌・皮膚防護とバイオ技術.
シーエムシー出版 2003
畜産食品の事典(共著)
朝倉書店 2002
Advanced Dietary Fibre Technology.: Chapter 30. Physiological and technological functions of partially hydrolysed guar gum (modified galactomannans). (共著)
Blackwell Science (London) 2001
ｍore...
Professional career (1)：
Dr of Science
Association Membership(s) (11)：
茶学術研究会
, 日本家政學会
, 日本調理科学会
, 日本食品科学工学会
, ACS
, 日本栄養・食糧学会
, 日本農芸化学会
, American Chemical Society
, and Agrochemistry
, Biotechnology
, Japan Society of Bioscience
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