Rchr
J-GLOBAL ID：200901007509146350
Update date: Feb. 14, 2024
Maoka Takashi
マオカ タカシ | Maoka Takashi
Affiliation and department：
Job title：
Senier Resercher,Chief Researcher
Research field (3)：
Pharmaceuticals - chemistry and drug development
, Marine/Aquatic life sciences
, Molecular biochemistry
Research keywords (4)：
FISHERIES CHEMISTRY
, Natural products chemistry
, 水産化学
, 天然物化学
Research theme for competitive and other funds (12)：
- 1998 - 2006 Utilization of microbial protein for fish food
- 1998 - 2004 微生物タンパク質を利用した水産飼料の開発
- 2000 - 天然の生理活性成分の水産分野への応用
- 1996 - カロテノイドの生物活性
- 1996 - 天然抗酸化活性成分の研究
- 1995 - Chemistry of natural antioxidants
- 1990 - 天然有機化合物の構造研究
- 1990 - カロテノイドによるガン予防
- 1990 - Cancer Prevention by Carotenoids
- 1979 - Chemistry of natural carotenoid.
- 1978 - 天然カロテノイドの化学的研究
- Biological activities of carotenoids
Show all
MISC (145)：
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Takashi Maoka, Naoshige Akimoto, Mi-Jin Yim, Masashi Hosokawa, Kazuo Miyashita. New C-37 Skeletal Carotenoid from the Clam, Paphia amabillis. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY. 2008. 56. 24. 12069-12072
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Takashi Maoka, Naoshige Akimoto, Mi-Jin Yim, Masashi Hosokawa, Kazuo Miyashita. New C-37 Skeletal Carotenoid from the Clam, Paphia amabillis. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY. 2008. 56. 24. 12069-12072
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Masako Iwai, Takashi Maoka, Masahiko Ikeuchi, Shinichi Takaichi. 2,2--Hydroxylase (CrtG) is Involved in Carotenogenesis of Both Nostoxanthin and 2-Hydroxymyxol 2-Fucoside in Thermosynechococcus elongatus Strain BP-1. PLANT AND CELL PHYSIOLOGY. 2008. 49. 11. 1678-1687
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Masako Iwai, Takashi Maoka, Masahiko Ikeuchi, Shinichi Takaichi. 2,2--Hydroxylase (CrtG) is Involved in Carotenogenesis of Both Nostoxanthin and 2-Hydroxymyxol 2-Fucoside in Thermosynechococcus elongatus Strain BP-1. PLANT AND CELL PHYSIOLOGY. 2008. 49. 11. 1678-1687
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Tsutomu Hayakawa, Aditya Kulkarni, Yukimasa Terada, Takashi Maoka, Hideo Etoh. Reaction of Astaxanthin with Peroxynitrite. BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY. 2008. 72. 10. 2716-2722
ｍore...
Books (1)：
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伊藤義弘、眞岡孝至, ドクダミと b-カロチンの相乗的抗酸化作用, 新しい食品素材と機能 pp. 94-104.
シーエムシー 1997
Education (4)：
- - 1981 Kyoto Pharmaceutical University Pharmaceutical Sciences
- - 1981 Kyoto Pharmaceutical University Faculty of Pharmaceutical Science
- - 1979 Kyoto Pharmaceutical University Graduate School of Pharmaceutical Sciences
- - 1979 Kyoto Pharmaceutical University Graduate School, Division of Pharmaceutical Sciences
Professional career (1)：
- (BLANK) Ph.D. (Pharmaceutical Science) (Kyoto Pharmaceutical University)
Work history (5)：
- 1989 - 1991 Kyoto Pharmaceutical University
- 1989 - 1991 Research Associate, Kyoto Pharmaceutical
- 1981 - 1986 Kyoto Pharmaceutical University
- 1981 - 1986 Research Associate, Kyoto Pharmaceutical
- University
Association Membership(s) (5)：
日本カロテノイド研究会
, 日本フードフアクター学会
, 日本質量分析学会
, 日本水産学会
, 日本薬学会
