Rchr
J-GLOBAL ID:200901007926378115
Update date: Jan. 17, 2024
Tada Takayo
タダ タカヨ | Tada Takayo
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Affiliation and department:
Mimasaka University Faculity of Human Life Sciences, Department of Food Science
About Mimasaka University Faculity of Human Life Sciences, Department of Food Science
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Detailed information
Research field (4):
Hygiene and public health (non-laboratory)
, Hygiene and public health (laboratory)
, Healthcare management, medical sociology
, Home economics, lifestyle science
Research keywords (6):
栄養教育
, 栄養管理
, 臨床栄養
, Nutrition Education
, Administrative dietetics
, Clinical Nutrition
Research theme for competitive and other funds (6):
慢性疾患患者における生活習慣および食習慣のSOMを用いた分析
慢性疾患患者に対する栄養教育に関する研究
C型慢性肝炎における鉄制限食の有効性と食事療法としての検討
Analysis of Life Style and Dietary Habits in Patients with Chronic Disease by Using SOM(Self-Organizing-Maps)
Study on Nutrition Education for Patients with Chronic Disease
Beneficial Influence of Low-Iron Diet for Diet Therapy in Patients with Chronic Hepatitis C
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MISC (4):
C型慢性肝炎における鉄制限食の効果. 日本病態栄養学会誌. 2003. 6(1), 33-41
Effects of a Low-Fe Diet on Improvement chronic hepatitis C. 2003. 6(1), 33-41
C型慢性肝炎における鉄制限食の効果. ノートルダム清心女子大学大学院修士論文. 2001
Effect of Low-Iron Diet in Patients with Chronic Hepatitis C. 2001
Education (4):
- 2001 Notre Dame Seishin University Graduate School of Human Life Sciences
- 2001 Notre Dame Seishin University Graduate School, Division of Human Living
- 1997 Japan Women's University Faculty of Human Sciences and Design Department of Food and Nutrition
- 1997 Japan Women's University Faculty of Home Economics
Professional career (1):
(BLANK) (Notre Dame Seishin University)
Association Membership(s) (6):
日本公衆衛生学会
, 日本病態栄養学会
, 日本幼少児健康教育学会
, 日本臨床栄養学会
, 日本栄養・食糧学会
, 日本栄養改善学会
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