Kumazawa Shigenori

クマザワシゲノリ | Kumazawa Shigenori

Affiliation and department：
Job title： Professor
Homepage URL (1)： http://dfns.u-shizuoka-ken.ac.jp/labs/foodproc

Research field (3)： Food sciences , Bioorganic chemistry , Analytical chemistry

Research keywords (8)：食品化学 , 天然物化学 , 分析化学 , 蛋白質化学 , Food chemistry , Natural products chemistry , Analytical chemistry , Protein chemistry

Research theme for competitive and other funds (16)：

2018 - 2022 Studies on Indonesian stingless bee propolis to develop products as functional materials
2015 - 2018 Chemical and biological studies on the various functions of propolis
2011 - 2013 Chemical and biological studies on the functions of propolis
2009 - 2012 A comprehensive search for antiangiogenic food factors and molecular biological analysis of their mode of inhibition
2009 - 2011 Chemical biology of molecular interaction between tea catechins with biological substances

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Papers (136)：

Sayaka Mizuno, Ryo Miyata, Agus Sukito, Muhamad Sahlan, Shigenori Kumazawa. A New Chromanone Derivative from Calophyllum inophyllum Resin and Its Antibacterial Activity. Records of Natural Products. 2023. 6. 1085-1089
Toshiro Ohta, Eriko Ishizu-Nagashima, Sayaka Mizuno, Ryo Miyata, Boonyadist Vongsak, Shigenori Kumazawa. Antiangiogenic Activity of Mangostins Isolated from Thailand Stingless Bee Propolis. Natural Product Communications. 2023. 18. 9
Wataru Kadowaki, Ryo Miyata, Sayaka Mizuno, Misa Fujinami, Yoshizumi Sato, Shigenori Kumazawa. Prenylated acetophenones from the roots of Calendula officinalis and their anti-inflammatory activity. Bioscience, Biotechnology, and Biochemistry. 2023. 87. 7. 683-687
Aoi Yanagihara, Ryo Miyata, Taichi Mitsui, Hajime Sato, Shigenori Kumazawa. Two new hydroxycinnamoyl acid amides isolated from Australian bee pollen using molecular networking analysis. Phytochemistry Letters. 2023. 54. 91-96
Chie Watanabe, Ryo Miyata, Sachio Wakayama, Shigenori Kumazawa. New acylated flavonoid isolated from Thai bee pollen using molecular networking analysis and determination of its catechol-O-methyltransferase inhibitory activity. Phytochemistry Letters. 2023. 53. 239-244

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MISC (10)：

KUMAZAWA Shigenori. Analytical Chemical Studies on Function of Plant Polyphenols. NIPPON SHOKUHIN KOGYO GAKKAISHI. 2007. 54. 12. 523-527
Tsutomu Nakayama, Katsuko Kajiya, Shigenori Kumazawa. Chapter 4: Interaction of Plant Polyphenols with Liposomes. Advances in Planar Lipid Bilayers and Liposomes. 2006. 4. 107-133
Nakano Tatsuo, Kumazawa Shigenori, Niwa Yasuo, Shimizu Masanori, Yates III John R., Kobayashi Hirokazu. Proteomics by Two-Dimensional HPLC of Proteins in Arabidopsis Chloroplasts. Plant and Cell Physiology Supplement. 2005. 2005. 0. 155-155
加治屋勝子, 熊澤茂則, 中山勉. 茶カテキン誘導体の膜への作用と抗菌活性. Foods & Food Ingred J Jpn. 2004. 209. 10. 834-838
熊澤茂則, 下位香代子, 中山勉. プロポリスに含まれるフラボノイドの吸収・代謝. ミツバチ科学. 2004. 25. 4. 152-158

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Books (2)：

Works (7)：

Studies on the modification of proteins by lipid peroxide products
1999 - 2005
Studies on constituents in propolis and their antioxidant activity
1998 - 2005
アントシアニンに関する化学生物学的研究
2003 -
質量分析法を中心としたプロテオミクス研究
2001 -
Studies on constituents in carob pods and their antioxidant activity
1998 - 2000

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Education (2)：

Professional career (2)：

Work history (6)：

2010/10 - 現在 University of Shizuoka School of Food and Nutritional Sciences Professor
2007/04 - 2010/09 University of Shizuoka School of Food and Nutritional Sciences Associate professor
2004/05 - 2007/03 University of Shizuoka School of Food and Nutritional Sciences
1997/05 - 2003/04 University of Shizuoka School of Food and Nutritional Sciences Assistant professor
1994/10 - 1997/04 Mitsubishi Chemicals Corporation Yokohama Research Center Senior Research Scientist

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Committee career (4)：

Awards (3)：

Association Membership(s) (5)：

日本化学会 , 日本フードファクター学会 , 日本分析化学会 , 日本食品科学工学会 , 日本農芸化学会

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