Rchr
J-GLOBAL ID：200901020019241326
Update date: Sep. 01, 2020
Yamaoka Masakazu
ヤマオカ マサカズ | Yamaoka Masakazu
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Affiliation and department：
National Institute of Advanced Industrial Science and Technology
About National Institute of Advanced Industrial Science and Technology
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Homepage URL (1)：
http://www.aist.go.jp/RESEARCHERDB/cgi-bin/worker_detail.cgi?call=namae&rw_id=M04259823
Research field (3)：
Applied microbiology
, Structural biochemistry
, Plants: molecular biology and physiology
Research keywords (3)：
脂質分析 微生物学
, Microbiology
, Lipid chemistry
Research theme for competitive and other funds (1)：
脂質生物生産高効率化
MISC (15)：
K Kimura, M Yamaoka, Y Kamisaka. Inhibition of lipid accumulation and lipid body formation in oleaginous yeast by effective components in spices, carvacrol, eugenol, thymol, and piperine. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY. 2006. 54. 10. 3528-3534
K Kimura, M Yamaoka, Y Kamisaka. Rapid estimation of lipids in oleaginous fungi and yeasts using Nile red fluorescence. JOURNAL OF MICROBIOLOGICAL METHODS. 2004. 56. 3. 331-338
Y Kamisaka, N Noda, M Yamaoka. Appearance of smaller lipid bodies and protein kinase activation in the lipid body fraction are induced by an increase in the nitrogen source in the Mortierella fungus. JOURNAL OF BIOCHEMISTRY. 2004. 135. 2. 269-276
Koji Nagai, Kazuma Kamigiri, Nakako Arao, Ken-Ichi Suzumura, Yasuhiro Kawano, Masakazu Yamaoka, Huiping Zhang, Masato Watanabe, Kenichi Suzuki. YM-266183 and YM-266184, novel thiopeptide antibiotics produced by Bacillus cereus isolated from a marine sponge. I. Taxonomy, fermentation, Isolation, physico-chemical properties and biological properties. Journal of Antibiotics. 2003. 56. 2. 123-128
Y Kumon, T Yokochi, T Nakahara, M Yamaoka, K Mito. Production of long-chain polyunsaturated fatty acids by monoxenic growth of labyrinthulids on oil-dispersed agar medium. APPLIED MICROBIOLOGY AND BIOTECHNOLOGY. 2002. 60. 3. 275-280
ｍore...
Education (2)：
東京大学大学院
Graduate School of Tokyo University
Professional career (1)：
Doctor of Engineering
Association Membership(s) (6)：
日本油化学会
, 日本植物病理学会
, 日本化学会
, The Phytopathological Society of Japan
, The Chemical Society of Japan
, Japan Oil Chemists Society
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