Rchr
J-GLOBAL ID：200901023492630940
Update date: Jul. 15, 2022
Kitamura Eizo
キタムラ エイゾウ | Kitamura Eizo
Affiliation and department：
Saitama Industrial Technology Center, Northern Laboratory
About Saitama Industrial Technology Center, Northern Laboratory
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Detailed information
Job title：
Director in General
Homepage URL (1)：
http://www.saitec.pref.saitama.jp
Research field (2)：
Food sciences
, Applied microbiology
Research keywords (3)：
乳酸菌
, Pickles
, Lactic acid bacteria
Research theme for competitive and other funds (3)：
2000 - 2001 Quality maintenance of foods using microorganisms
1994 - 1995 Production of fermented pickles using lactic acid bacteria
乳酸菌利用による発酵漬物の製造
MISC (1)：
北村 英三. 乳酸菌添加による発酵漬物の製造. 日本乳酸菌学会誌. 1999. 9, 101-104. 2. 101-104
Patents (1)：
しょう油の製造法
Education (2)：
- 1974 Tokyo University of Agriculture and Technology Faculty of Agriculture
Tokyo University of Agriculture and Technology
Association Membership(s) (5)：
日本生物工学会
, 日本乳酸菌学会
, 日本食品科学工学会
, The Japanese Society for Food Science and Technology
, Japan Society for Lactic Acid Bacteria
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