TAKEBAYASHI Jun

タケバヤシジュン | TAKEBAYASHI Jun

Affiliation and department：
Job title： postdoctoral fellow
Homepage URL (1)： http://www.nibiohn.go.jp/eiken/

Research field (2)： Food sciences , Home economics, lifestyle science

Research keywords (10)：栄養表示 , 外部精度管理 , 栄養成分分析 , 技能試験 , 室間共同試験 , 分析方法の妥当性確認 , 食品分析 , フリーラジカル , 活性酸素 , 抗酸化物質

Research theme for competitive and other funds (9)：

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Papers (72)：

Megumi Tsubota-Utsugi, Michihiro Satoh, Jun Watanabe, Jun Takebayashi, Tomoyuki Oki, Yukako Tatsumi, Kei Asayama, Masahiro Kikuya, Takahisa Murakami, Takuo Hirose, et al. Association between an Antioxidant-Rich Japanese Diet and Chronic Kidney Disease: The Ohasama Study. Journal of atherosclerosis and thrombosis. 2023
Tada Yuki, Yoshizaki Takahiro, Yokoyama Yuri, Takebayashi Jun, Okada Emiko, Takimoto Hidemi, Ishimi Yoshiko. A Basic Study for the Development of a Japanese Nutrient Profile Model to Support the Practice of Healthy Eating Behavior. Nippon Eiyo Shokuryo Gakkaishi. 2023. 76. 1. 27-32
Takebayashi Jun, Suzuki Ippei, Chiba Tsuyoshi. Consideration of Food Nutrition Labeling Based on the Standard Tables of Food Composition in Japan-2020- (Eighth Revised Edition). Nippon Eiyo Shokuryo Gakkaishi. 2023. 76. 1. 15-20
熊井康人, 鈴木一平, 東泉裕子, 近藤位旨, 栢下淳, 千葉剛, 古庄律, 竹林純. 特別用途食品「とろみ調整用食品」の表示許可に関する物性試験方法の信頼性-室間共同試験による妥当性確認. 日本摂食・嚥下リハビリテーション学会雑誌. 2022. 26. 3. 190-200
Yoshiko Ishimi, Jun Takebayashi, Yuri Yokoyama, Takahiro Yoshizaki, Yuki Tada, Emiko Okada, Hidemi Takimoto. Basic Research on a Nutrient Profile Model for Japan: Draft Development and Validation. The Japanese Journal of Nutrition and Dietetics. 2022. 80. 2. 79-95

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MISC (45)：

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Books (2)：

Lectures and oral presentations (69)：

Safety and Efficacy Assessments of Isoflavones from Pueraria (Kudzu) Flower Extract in Ovariectomised Mice: a Comparison with Soy Isoflavones
(Asian Congress of Nutrition 2019 2019)
ビタミン分析を中心とした機能性成分分析の留意点について
(食品衛生登録検査機関協会令和元年度栄養成分研修会 2019)
閉経後モデルマウスにおける松樹皮抽出物の安全性・有効性評価
(第73回日本栄養・食糧学会大会 2019)
閉経後モデルマウスにおける松樹皮抽出物の安全性・有効性評価
(日本栄養・食糧学会大会講演要旨集 2019)
薬用植物バイオナーサリーの構築に関する研究 (5) コガネバナ培養苗の圃場栽培と品質評価
(日本薬学会年会要旨集 2019)

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Education (3)：

2002 - 2005 Okayama University
2000 - 2002 Okayama University
1996 - 2000 Okayama University Faculty of Pharmaceutical Sciences Department of Pharmacy

Professional career (2)：

Work history (7)：

2018/04 - 現在 National Institutes of Biomedical Innovation, Health and Nutrition
2016/07 - 2018/03 National Institutes of Biomedical Innovation, Health and Nutrition
2015/04 - 2016/06 National Institutes of Biomedical Innovation, Health and Nutrition
2011/04 - 2015/03 National Institute of Health and Nutrition
2008/01 - 2011/03 National Institute of Health and Nutrition

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Committee career (2)：

Awards (2)：

Association Membership(s) (4)：

JAPANESE SOCIETY OF NUTRITION AND FOOD SCIENCE , 日本栄養改善学会 , 日本農芸化学会 , JAPANESE SOCIETY FOR FOOD HYGIENE AND SAFETY

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