Rchr
J-GLOBAL ID:200901030506006818   Update date: Jan. 30, 2024

Mita Yukiko

Mita Yukiko
Research field  (2): Nutrition and health science ,  Home economics, lifestyle science
Research keywords  (8): exercise ,  Dietary Reference Intakes ,  微量元素 ,  亜鉛 ,  クロム ,  diabetes ,  trace element ,  chromium
Research theme for competitive and other funds  (4):
  • 2011 - 2013 Dietary Chromium intake, excretion and balance in healthy young Japanese women.
  • 2008 - 2009 クロムの体内動態に関する基礎的研究
  • 2006 - 2007 糖尿病におけるクロムの摂取基準に関する基礎的研究
  • Effect of hyperglycemia on the chromium distribution in the streptozotocin-induced mice
Papers (8):
  • Akane Yoshimura, Shun Kunugi, Tetsuya Hirono, Hiroya Nojima, Saeko Ueda, Aleš Holobar, Yukiko Mita, Kohei Watanabe. Association of Muscle Strength With Muscle Thickness and Motor Unit Firing Pattern of Vastus Lateralis Muscle in Youth Athletes. International Journal of Sports Physiology and Performance. 2022. 1-7
  • Kohei Watanabe, Aleš Holobar, Kenji Uchida, Yukiko Mita. Fish Protein Ingestion Induces Neural, but Not Muscular Adaptations, Following Resistance Training in Young Adults. Frontiers in nutrition. 2021. 8. 645747-645747
  • Kohei Watanabe, Aleš Holobar, Aya Tomita, Yukiko Mita. Effect of milk fat globule membrane supplementation on motor unit adaptation following resistance training in older adults. Physiological reports. 2020. 8. 12. e14491
  • Kohei Watanabe, Aleš Holobar, Yukiko Mita, Aya Tomita, Akito Yoshiko, Motoki Kouzaki, Kenji Uchida, Toshio Moritani. Modulation of Neural and Muscular Adaptation Processes During Resistance Training by Fish Protein Ingestions in Older Adults. The journals of gerontology. Series A, Biological sciences and medical sciences. 2020. 75. 5. 867-874
  • Kohei Watanabe, Aleš Holobar, Yukiko Mita, Motoki Kouzaki, Madoka Ogawa, Hiroshi Akima, Toshio Moritani. Effect of Resistance Training and Fish Protein Intake on Motor Unit Firing Pattern and Motor Function of Elderly. Frontiers in physiology. 2018. 9. 1733-1733
more...
MISC (34):
  • The Preference for Slenderness among Female University Students(The Fourth Report)Interdepartmental comparison in University. 2020. 51. 1-12
  • Preparation of Food Environment at Sugiyama Jogakuen University(Sixth Report)Improvement of Measures to Support for Lunch Selection of Students at University Canteens and its Evaluation(1). 2019. 50. 91-102
  • Preparation of Food Environment at Sugiyama Jogakuen University(Seventh Report)Improvement of Measures to Support for Lunch Selection of Students at University Canteens and its Evaluation(2). 2019. 50. 103-110
  • Mita Yukiko, Fujimoto Airi, Sakuma Masae, Yokoyama Reina, Uchida Kenji, Watanabe Kohei. Effect of nutritional status and exercise on muscular strength in the elderly. Abstracts of the Annual Meeting of the Japan Society of Cookery Science. 2018. 30. 0. 64-64
  • The preference for slenderness among female university students(The third report)A quantitative study(2). 2018. 49. 1-8
more...
Books (1):
  • 応用栄養学(第2版)第6章
    (株)化学同人 2010
Professional career (1):
  • 博士(人間生活科学)
Association Membership(s) (7):
日本スポーツ栄養学会 ,  日本時間栄養学会 ,  日本公衆衛生学会 ,  日本栄養改善学会 ,  日本調理科学会 ,  日本微量元素学会 ,  日本栄養・食糧学会
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