Rchr
J-GLOBAL ID:200901041595653254   Update date: Sep. 01, 2020

Ogata Takefumi

オガタ タケフミ | Ogata Takefumi
Affiliation and department:
Job title: Chief Researcher
Research keywords  (8): 育種 ,  生理 ,  食味 ,  稲 ,  Breeding ,  Physiology ,  Palatability ,  Rice
Research theme for competitive and other funds  (6):
  • 2003 - 良食味米育成に関する研究
  • 2003 - Study on Breeding of Rice with High Palatability
  • 1986 - 水稲良食味品種の選定
  • 1986 - Selection for good-eating quality Rice Cultivar
  • DNAマーカー育種
Show all
MISC (16):
Education (2):
  • - 1980 Kyushu University
  • Kyushu University Graduate School, Division of Agriculture
Professional career (1):
  • Agronomy(Doctar) (Kyushu University)
Association Membership(s) (5):
日本作物学会 ,  日本育種学会 ,  Japanese Society of Breeding ,  Crop Science Society of Japan ,  CROP SCIENCE
※ Researcher’s information displayed in J-GLOBAL is based on the information registered in researchmap. For details, see here.

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