Yamasaki Masayuki

ヤマサキマサユキ | Yamasaki Masayuki

Affiliation and department：

Research field (2)： Food sciences , Structural biochemistry

Research keywords (7)： UFB , アミノトランスフェラーゼ , 和ばらの科学 , アルギン酸リアーゼ , セリンプロテアーゼインヒビター , X線結晶構造解析 , 構造生物学

Research theme for competitive and other funds (7)：

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Papers (45)：

Tetsuya Masuda, Mamoru Suzuki, Masayuki Yamasaki, Bunzo Mikami. Subatomic structure of orthorhombic thaumatin at 0.89 Å reveals that highly flexible conformations are crucial for thaumatin sweetness. Biochemical and biophysical research communications. 2024. 703. 149601-149601
Tetsuya Masuda, Kyohei Okubo, Seiki Baba, Mamoru Suzuki, Fumito Tani, Masayuki Yamasaki, Bunzo Mikami. Structure of thaumatin under acidic conditions: Structural insight into the conformations in lysine residues responsible for maintaining the sweetness after heat-treatment. Food Chemistry. 2022. 389. 132996-132996
Hisayo Mizuno, Taro Suzuki, Fumio Miura, Akika Ueda, Risako Shimada, Rika Ozawa, Hanae Yamazaki, Tohru Fushiki, Kaori Shiojiri, Masayuki Yamasaki. Effects of Rose Fragrance: Subjective and Objective Effects Based on Age. AROMA RESEARCH. 2022. 23. 1. 74-81
Masayuki Yamasaki, Yosuke Sumida, Yoshiaki Nishiya, Shinya Kumagai, Toshihide Yamada, Masayuki Azuma. Protein Engineering of d -Succinylase from Cupriavidus sp . for d -Amino Acid Synthesis and the Structural Implications. Advanced Synthesis & Catalysis. 2021. 363. 20. 4770-4778
Satoshi TSUZUKI, Yusaku KIMOTO, Masayuki YAMASAKI, Tatsuya SUGAWARA, Yuki MANABE, Kazuo INOUE, Tsutomu SASAKI. Assessment of direct binding interaction between CD36 and its potential lipid ligands using a peptide mimic of the receptor labeled with a fluorophore. Biomedical Research. 2021. 42. 5. 181-191

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MISC (6)：

OGURA Kohei, YAMASAKI Masayuki, HASHIDUME Takaya, YAMADA Takashi, MIKAMI Bunzo, HASHIMOTO Wataru, MURATA Kousaku. 2Da14 Alginate lyase vAL-1(S) shows different modes of action (endo/exotype) in neutral and alkaline pH. 2009. 21. 47-47
落合秋人, 山崎正幸, 橋本渉, 三上文三, 村田幸作. ファミリーPL-15アルギン酸リアーゼの機能解析. 日本農芸化学会大会講演要旨集. 2005. 2005
OGURA Kohei, YAMASAKI Masayuki, HASHIMOTO Wataru, MIKAMI Bunzo, MURATA Kousaku. 2C15-1 Structural basis of depolymerization of alginate by PL-7. 2005. 17. 111-111
SOEKMADJI C, 山崎正幸, 有井康博, 高橋延行, 相原茂夫, 広瀬正明. Ovalbumin変異体R339Tのループ挿入における分子内S-S結合の役割. 日本農芸化学会大会講演要旨集. 2002. 2002. 113
山崎正幸, 有井康博, 三上文三, 広瀬正明. Ovalbuminはなぜserpin阻害活性を持たないか? 変異体R339TのX線結晶構造解析による解析. 生化学. 2001. 73. 8. 772

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Books (1)：

Lectures and oral presentations (21)：

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Education (2)：

Professional career (1)：

Work history (8)：

2020/04 - 現在 Ryukoku University Faculty of Agriculture Department of Food Nutrition
2015/04 - 2020/03 Ryukoku University Faculty of Agriculture, Department of Food Nutrition
2011/05 - 2014/03 京都大学白眉センター・再生医科学研究所細胞機能調節学分野特定准教授
2007/06 - 2011/04 英国ケンブリッジ大学医学研究所プロジェクト研究員
2007/04 - 2007/04 Kyoto University Graduate School of Agriculture, Division of Agronomy and Horticultural Science

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Association Membership(s) (4)：

日本生化学会 , タンパク質科学会 , 日本農芸化学会 , THE JAPANESE SOCIETY OF NUTRITION AND DIETETICS

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