About J-GLOBAL

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Researcherの詳細情報

更新日 2011年04月24日

ResearcherJ-GLOBAL ID:200901051947027630

金谷 節子

カナヤ セツコ | KANAYA Setsuko

所属機関・部署:浜松大学 健康プロデュース学部 健康栄養学科
職名:教授,教授
研究キーワード:臨床栄養学、嚥下食ピラミッド、Anti-oxidant cooking(真空調理法)・therapy(抗放射能など抗酸化食事療法)、緑茶の抗血糖、抗血圧・・・
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J-GLOBAL: Linking, Expanding and Sparking

About J-GLOBAL

Linking

J-GLOBAL links information that represents the key to research and development. For example, linking articles and patents with people (authors and inventors) enables the extraction of a sequence of information.
It’s useful for making new discoveries and uncovering new information.

Expanding

The system enables searches of similar kinds of content through linkage with external sites.
It helps you to obtain knowledge from dissimilar fields and discover concepts that cross the boundaries of specialisms.

Sparking

Through repeated linkage and expansioniteration, J-GLOBAL provides unexpected hints for problem-solving and the illumination of new ideas.