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Researcherの詳細情報

更新日 2014年12月07日

ResearcherJ-GLOBAL ID:200901052340882979

小西 良子

コニシ ヨシコ | KONISHI Yoshiko

所属機関・部署:麻布大学 生命・環境科学部 食品生命科学科 生命・環境科学部 食品生命科学科
職名:教授
研究キーワード:食の安全性,リスク評価、食品微生物、食品衛生
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J-GLOBAL: Linking, Expanding and Sparking

About J-GLOBAL

Linking

J-GLOBAL links information that represents the key to research and development. For example, linking articles and patents with people (authors and inventors) enables the extraction of a sequence of information.
It’s useful for making new discoveries and uncovering new information.

Expanding

The system enables searches of similar kinds of content through linkage with external sites.
It helps you to obtain knowledge from dissimilar fields and discover concepts that cross the boundaries of specialisms.

Sparking

Through repeated linkage and expansioniteration, J-GLOBAL provides unexpected hints for problem-solving and the illumination of new ideas.