Rchr
J-GLOBAL ID:200901055024331765   Update date: Feb. 14, 2024

Iio Masayoshi

イイオ マサヨシ | Iio Masayoshi
Affiliation and department:
Homepage URL  (1): http://www.ofc.kyushu-u.ac.jp/kyokandb/manage/index.html
Research field  (2): Applied molecular and cellular biology ,  Food sciences
Research theme for competitive and other funds  (6):
  • 食品衛生細菌の研究
  • ストレス耐性をもつ植物の作出
  • 機能性藻類の分子生物学的作出
  • STUDY ON FOODHYGIENE-RELATED BACTERIA
  • CREATION OF PLANTS HAVING TOLERANCE AGAINST STRESSES
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MISC (24):
Books (8):
  • Effects of food components on differentiation and maturation of pre-adipocytes
    Kluwer Academic Publishers 2002
  • Effects of food components on differentiation and maturation of pre-adipocytes
    Kluwer Academic Publishers 2002
  • 栄養と運動と休養
    光生館 1999
  • Cell Biology of serum-free mouse embryo(SFME)cells.
    Cell Biology and Biotechnology 1993
  • Serum-free mouse embryo (SFME) cells and transforming growth factor (TGF)bl Animal cell technology : basic & applied aspects.
    Kluwer Academic Publishers 1992
more...
Education (4):
  • - 1970 Kyushu University
  • - 1970 Kyushu University Graduate School, Division of Agriculture
  • - 1965 Kyushu University School of Agriculture
  • - 1965 Kyushu University Faculty of Agriculture
Professional career (2):
  • (BLANK) (Kyushu University)
  • (BLANK) (Kyushu University)
Work history (22):
  • 1999 - 2000 Kyushu University School of Agriculture
  • 1999 - 2000 Professor,
  • 2000 - - 九州大学大学院農学研究院 教授
  • 2000 - - Professor,
  • 1994 - 1999 Prefectural University of Kumamoto
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Committee career (3):
  • 1996 - 1997 日本農芸化学会 支部評議員,評議員
  • 1994 - 1995 日本栄養・食糧学会 理事,支部長
  • 1984 - 日本栄養・食糧学会 評議員
Association Membership(s) (3):
日本動物細胞工学会 ,  日本栄養・食糧学会 ,  日本農芸化学会
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