Rchr
J-GLOBAL ID:200901059160106959   Update date: May. 15, 2020

Hara Takashi

ハラ タカシ | Hara Takashi
Affiliation and department:
Job title: Research Associate
Research field  (3): Applied molecular and cellular biology ,  Food sciences ,  Cell biology
Research keywords  (4): 食品機能学 ,  細胞制御工学 ,  Food Functionality ,  Cell Regulatory Technology
Research theme for competitive and other funds  (6):
  • 2002 - 超高圧処理による食品アレルゲンの低減化に関する研究
  • 2002 - Studies on attenuation of allergenicity of food components by ultra high presssure treatment.
  • 2000 - ヒト好塩基球およびマスト細胞の細胞生物学ならびに機能解析
  • 2000 - 食品成分および環境的化学物質の生体調節作用に関する研究
  • 2000 - Cellular Biology and Functional Analysis of Human Basophil and Mast Cell
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MISC (14):
Education (4):
  • - 1999 Kyushu University
  • - 1999 Kyushu University Graduate School of Bioresouce and Bioenvironmental Sciences Genetic Resources Technology
  • - 1994 Kyushu University School of Agriculture
  • - 1994 Kyushu University Faculty of Agriculture Department of Food Science and Technology
Professional career (1):
  • Ph.D. (Kyushu University)
Work history (5):
  • 2000 - 2002 Niigata University Faculty of Agriculture
  • 2000 - 2002 Research Associate, Faculty of Agriculture,
  • 1998 - 2000 日本学術振興会 特別研究員
  • 1998 - 2000 Research Fellow of the Japan Society for the Promotion of Science
  • University of Niigata
Association Membership(s) (2):
日本生化学会 ,  日本農芸化学会
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