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ArticleJ-GLOBAL ID:200902000084590535整理番号:92A0309143

有機化合物の立体化学 XX 多糖―CR複合体における誘起コットン効果

Stereochemistry of Organic Compounds XX Induced Cotton Effects of Polysaccharides-CR Complex.

著者:西田洋子(日本歯大 新潟歯)、薩摩林紘子(日本歯大 新潟歯)
資料名:日本歯科大学紀要 一般教育系 号:21 ページ:77-82
発行年:1992年03月
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J-GLOBAL: Linking, Expanding and Sparking

About J-GLOBAL

Linking

J-GLOBAL links information that represents the key to research and development. For example, linking articles and patents with people (authors and inventors) enables the extraction of a sequence of information.
It’s useful for making new discoveries and uncovering new information.

Expanding

The system enables searches of similar kinds of content through linkage with external sites.
It helps you to obtain knowledge from dissimilar fields and discover concepts that cross the boundaries of specialisms.

Sparking

Through repeated linkage and expansioniteration, J-GLOBAL provides unexpected hints for problem-solving and the illumination of new ideas.