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ArticleJ-GLOBAL ID:200902000089451487整理番号:86A0351755

Determination of glucose in fish muscle and serum with an enzyme sensor.

酵素センサによる魚の筋肉及び血中のグルコース計測

著者:WATANABE E(Tokyo Univ. Fisheries)、ENDO H(Tokyo Univ. Fisheries)、IKEDA Y(Tokyo Univ. Fisheries)・・・
資料名:日本水産学会誌 巻:52 号:4 ページ:711-717
発行年:1986年04月
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J-GLOBAL: Linking, Expanding and Sparking

About J-GLOBAL

Linking

J-GLOBAL links information that represents the key to research and development. For example, linking articles and patents with people (authors and inventors) enables the extraction of a sequence of information.
It’s useful for making new discoveries and uncovering new information.

Expanding

The system enables searches of similar kinds of content through linkage with external sites.
It helps you to obtain knowledge from dissimilar fields and discover concepts that cross the boundaries of specialisms.

Sparking

Through repeated linkage and expansioniteration, J-GLOBAL provides unexpected hints for problem-solving and the illumination of new ideas.