Art
J-GLOBAL ID：200902000123228695   Reference number：82A0000707

Health advantages of a high bread diet and approaches to U.S.-type flat bread production.

パン食多量摂取の健康に対する利点とアメリカタイプのフラットパン生産へのアプローチ
Author (1)：
FARIDI H

About FARIDI H

(Washington State Univ.)

About Washington State Univ.


Material：
Bakers Digest  (Bakers Dig)

About Bakers Digest


Volume： 55  Issue： 3  Page： 6-8,10  Publication year： Jun. 1981 
JST Material Number： A0543A  Document type： Article
Article type： 解説  Country of issue： United States (USA)  Language： ENGLISH (EN)
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bread

About bread

,...
Semi thesaurus term：
Thesaurus term/Semi thesaurus term
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USA

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,...
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JST classification (1)：
JST classification
Category name(code) classified by JST.
Flour products 
(FJ04030P)

About Flour products

Terms in the title (5)：
Terms in the title
Keywords automatically extracted from the title.
パン

About パン

, 
利点

About 利点

, 
アメリカ

About アメリカ

, 
タイプ

About タイプ

, 
フラット

About フラット


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