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ArticleJ-GLOBAL ID:200902001840832870整理番号:87A0528517

Influence of the chemical and textural properties of K2Cr2O7 supported on solids, in the oxidation of cholesterol.

コレステロールの酸化における,固体上に担持されたK2Cr2O7の化学的および組織学的性質の影響

著者:CLIMENT M S(Univ. Cordoba, ESP)、MARINAS J M(Univ. Cordoba, ESP)、SINISTERRA J V(Univ. Cordoba, ESP)
資料名:Tetrahedron 巻:43 号:14 ページ:3303-3308
発行年:1987年
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