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ArticleJ-GLOBAL ID:200902001937210378整理番号:83A0215261

Attempts at improving citric fermentation on molasses solutions.

廃糖みつを用いたくえん酸発酵の改良の試み

著者:ILCZUK Z(Maria Curie‐Sklodowska Univ., Poland)
資料名:European Journal of Applied Microbiology and Biotechnology 巻:17 号:1 ページ:69-72
発行年:1983年03月
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