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ArticleJ-GLOBAL ID:200902001974928750整理番号:90A0730591

Combination of two-dimensional gel electrophoresis with microsequencing and amino acid composition analysis: Improvement of speed and sensitivity in protein characterization.

二次元ゲル電気泳動,ミクロの配列順序決定およびアミノ酸組成分析の組合せ 蛋白質のキャラクタリゼーションの速度と感度の改良

著者:ECKERSKORN C(Max‐Planck‐Inst. Biochemie, Martinsried)、LOTTSPEICH F(Max‐Planck‐Inst. Biochemie, Martinsried)
資料名:Electrophoresis 巻:11 号:7 ページ:554-561
発行年:1990年07月
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