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ArticleJ-GLOBAL ID:200902002004540438整理番号:88A0210480

機能性蛋白質の設計及び生産技術の開発 III 酵素の部分構造変換技術 I 酵素の部分構造変換技術 インプロピルリンゴ酸デヒドロゲナーゼ

著者:内田庸子(三菱化成生命科研)
資料名:機能性蛋白質の解析・修飾・模擬技術の開発に関する研究(第1期昭和58-60年度)成果報告書 ページ:273-298
発行年:1987年
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J-GLOBAL: Linking, Expanding and Sparking

About J-GLOBAL

Linking

J-GLOBAL links information that represents the key to research and development. For example, linking articles and patents with people (authors and inventors) enables the extraction of a sequence of information.
It’s useful for making new discoveries and uncovering new information.

Expanding

The system enables searches of similar kinds of content through linkage with external sites.
It helps you to obtain knowledge from dissimilar fields and discover concepts that cross the boundaries of specialisms.

Sparking

Through repeated linkage and expansioniteration, J-GLOBAL provides unexpected hints for problem-solving and the illumination of new ideas.