Art
J-GLOBAL ID:200902002031613420
Reference number:91A0460397
Kuehlung und Kuehltransport von Schweinehaelften.
豚枝肉の冷却および冷蔵輸送
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Author (2):
,
Material:
Volume:
71
Issue:
4
Page:
402-406
Publication year:
Apr. 1991
JST Material Number:
B0333B
ISSN:
0015-363X
CODEN:
FLEIA8
Document type:
Article
Article type:
解説
Country of issue:
Germany, Federal Republic of (DEU)
Language:
GERMAN (DE)
Thesaurus term:
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
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,...
JST classification (2):
JST classification
Category name(code) classified by JST.
Raw meat quality and treatments
, Food freezing and refrigerasion
Terms in the title (4):
Terms in the title
Keywords automatically extracted from the title.
,
,
,
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