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ArticleJ-GLOBAL ID:200902002044752934整理番号:90A0513702

Extraktion von Milchfett mit ueberkritischem Kohlendioxid.

超臨界状態の二酸化炭素による乳脂肪分の抽出
Extraction of milk fat with supercritical carbon dioxide.

著者:KANKARE V(Staatliche Forschungsanstalt fuer Milchwirtschaft, Jokioinen, FIN)、ANTILA V(Staatliche Forschungsanstalt fuer Milchwirtschaft, Jokioinen, FIN)
資料名:FETT Wiss Technol 巻:91 号:12 ページ:485-488
発行年:1989年12月
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J-GLOBAL: Linking, Expanding and Sparking

About J-GLOBAL

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