Art
J-GLOBAL ID:200902015503813148   Reference number:81A0004765

Measurement of the spreadability of margarine and butter using a single pin maturometer.

マーガリンとバターの展延性のシングル ピン マチュロメータによる測定
Author (3):
Material:
Volume: 15  Issue:Page: 277-283  Publication year: Jun. 1980 
JST Material Number: B0863A  ISSN: 0022-1163  CODEN: JFOTA  Document type: Article
Article type: 原著論文  Country of issue: United Kingdom (GBR)  Language: ENGLISH (EN)
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Thesaurus term/Semi thesaurus term
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JST classification (2):
JST classification
Category name(code) classified by JST.
Edible fats and oils,margarines  ,  Butter 
Terms in the title (3):
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