Art
J-GLOBAL ID：200902015526181599   Reference number：83A0428122

Protein fortification of cookies, crackers, and snack bars: Uses and needs.

クッキー,クラッカ,スナックバーのたんぱく質強化 用法と必要性
Author (3)：
WARREN A B

About WARREN A B

(Nabisco Brands, Inc., NJ)

About Nabisco Brands, Inc., NJ

, 
HNAT D L

About HNAT D L

(Nabisco Brands, Inc., NJ)

About Nabisco Brands, Inc., NJ

, 
MICHNOWSKI J

About MICHNOWSKI J

(Nabisco Brands, Inc., NJ)

About Nabisco Brands, Inc., NJ


Material：
Cereal Foods World

About Cereal Foods World


Volume： 28  Issue： 8  Page： 441-444  Publication year： Aug. 1983 
JST Material Number： C0315C  ISSN： 0146-6283  Document type： Article
Article type： 解説  Country of issue： United States (USA)  Language： ENGLISH (EN)
Thesaurus term：
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.
cookie

About cookie

,...
Semi thesaurus term：
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.
fish protein concentrate

About fish protein concentrate


   To see more with JDream III (charged).   {{ this.onShowAbsJLink("http://jdream3.com/lp/jglobal/index.html?docNo=83A0428122&from=J-GLOBAL&jstjournalNo=C0315C") }}
JST classification (2)：
JST classification
Category name(code) classified by JST.
Confectionery 
(FJ08000K)

About Confectionery

,  Protein 
(FJ09020N)

About Protein

Terms in the title (6)：
Terms in the title
Keywords automatically extracted from the title.
クッキー

About クッキー

, 
クラッカ

About クラッカ

, 
たんぱく質

About たんぱく質

, 
強化

About 強化

, 
用法

About 用法

, 
必要性

About 必要性


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