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J-GLOBAL ID：200902015553967510   Reference number：91A0664920

Hydrophobic behaviour of gluten proteins from wheats of various maturity.

Author (3)： KACZKOWSKI J (Univ. Agriculture, Warsaw, POL) ,  PIOR H (Univ. Agriculture, Warsaw, POL) ,  KOS S (Univ. Agriculture, Warsaw, POL)
Material： Proceedings of the 3rd International Workshop on Gluten Proteins, 1987  (Proc 3rd Int Workshop Gluten Proteins 1987)
Page： 561-566  Publication year： 1987 
JST Material Number： K19910350  ISBN： 9971-50-493-6  Document type： Proceedings
Country of issue： Singapore (SGP)  Language： ENGLISH (EN)