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ArticleJ-GLOBAL ID:200902015575529720整理番号:83A0251399

凍結乾燥山いもの物性について

著者:永島俊夫(東京農大総合農産加工実習所)、浅利たか泰(東京農大総合農産加工実習所)、かも居郁三(東京農大)・・・
資料名:東京農業大学農学集報 巻:27 号:3 ページ:233-237
発行年:1983年01月
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J-GLOBAL: Linking, Expanding and Sparking

About J-GLOBAL

Linking

J-GLOBAL links information that represents the key to research and development. For example, linking articles and patents with people (authors and inventors) enables the extraction of a sequence of information.
It’s useful for making new discoveries and uncovering new information.

Expanding

The system enables searches of similar kinds of content through linkage with external sites.
It helps you to obtain knowledge from dissimilar fields and discover concepts that cross the boundaries of specialisms.

Sparking

Through repeated linkage and expansioniteration, J-GLOBAL provides unexpected hints for problem-solving and the illumination of new ideas.