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ArticleJ-GLOBAL ID:200902015659482915整理番号:90A0285305

Квантово‐химическое исследование влияния молекул воды на нуклеиново‐белковые взаимодействия.

水分子との相互作用に基づく蛋白質核酸複合体の安定性変化 量子化学研究

著者:ВОЙТЮК А А、БЛИЗНЮК А А
資料名:Molekulyarnaya Biologiya 巻:23 号:5 ページ:1289-1294
発行年:1989年09月
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J-GLOBAL: Linking, Expanding and Sparking

About J-GLOBAL

Linking

J-GLOBAL links information that represents the key to research and development. For example, linking articles and patents with people (authors and inventors) enables the extraction of a sequence of information.
It’s useful for making new discoveries and uncovering new information.

Expanding

The system enables searches of similar kinds of content through linkage with external sites.
It helps you to obtain knowledge from dissimilar fields and discover concepts that cross the boundaries of specialisms.

Sparking

Through repeated linkage and expansioniteration, J-GLOBAL provides unexpected hints for problem-solving and the illumination of new ideas.