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ArticleJ-GLOBAL ID:200902019053327758整理番号:87A0489077

Iron content and iron availability in sweet potato tips collected at different times during season.

各収穫時期に採集したスイートポテトチップの鉄含量および鉄有効性

著者:PACE R D(Tuskegee Univ., AL, USA)、BONSI C(Tuskegee Univ., AL, USA)、PHILLS B R(Southern Univ., LA, USA)・・・
資料名:Nutr Rep Int 巻:35 号:6 ページ:1151-1156
発行年:1987年06月
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About J-GLOBAL

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