Art
J-GLOBAL ID：200902023184753580   Reference number：83A0087095

pH of Oregon-grown figs and their acidification for home-canning.

オレゴン州に生育するイチジクのpHと家庭でかん詰する場合の酸添加
Author (1)：
WOODBURN M

About WOODBURN M

(Oregon State Univ.)

About Oregon State Univ.


Material：
Journal of Food Protection  (J Food Prot)

About Journal of Food Protection


Volume： 45  Issue： 13  Page： 1245-1247  Publication year： Nov. 1982 
JST Material Number： E0048A  ISSN： 0362-028X  CODEN： JFPRDR  Document type： Article
Article type： 原著論文  Country of issue： United States (USA)  Language： ENGLISH (EN)
Thesaurus term：
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.
Ficus carica

About Ficus carica

,...
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JST classification (1)：
JST classification
Category name(code) classified by JST.
Fruits and processed fruit products 
(FJ11030Z)

About Fruits and processed fruit products

Terms in the title (7)：
Terms in the title
Keywords automatically extracted from the title.
オレゴン州

About オレゴン州

, 
生育

About 生育

, 
イチジク

About イチジク

, 
pH

About pH

, 
家庭

About 家庭

, 
かん詰

About かん詰

, 
酸

About 酸


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