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ArticleJ-GLOBAL ID:200902131017349758整理番号:94A0458673

Effects of Dietary Oat, Barley, and Guar Gums on Serum and Liver Lipid Concentrations in Diet-Induced Hypertriglyceridemic Rats.

食餌誘導高脂血症ラットにおけるエンバク,オオムギ,グアルガムの血清,肝臓脂質濃度に及ぼす影響

著者:ODA T(Snow Brand Milk Products Co. Ltd., Kawagoe, JPN)、AOE S(Snow Brand Milk Products Co. Ltd., Kawagoe, JPN)、IMANISHI S(Chiba Univ., Matsudo, JPN)・・・
資料名:J Nutr Sci Vitaminol 巻:40 号:2 ページ:213-217
発行年:1994年04月
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About J-GLOBAL

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