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ArticleJ-GLOBAL ID:200902131029406650整理番号:99A0403911

焼酎粕のマダイ用飼料原料としての可能性

著者:木本圭輔(大分県海洋水産研セ)、佐藤公一(大分県海洋水産研セ)、上城義信(大分県海洋水産研セ)
資料名:日本水産学会大会講演要旨集 巻:1999 ページ:129
発行年:1999年04月01日
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J-GLOBAL: Linking, Expanding and Sparking

About J-GLOBAL

Linking

J-GLOBAL links information that represents the key to research and development. For example, linking articles and patents with people (authors and inventors) enables the extraction of a sequence of information.
It’s useful for making new discoveries and uncovering new information.

Expanding

The system enables searches of similar kinds of content through linkage with external sites.
It helps you to obtain knowledge from dissimilar fields and discover concepts that cross the boundaries of specialisms.

Sparking

Through repeated linkage and expansioniteration, J-GLOBAL provides unexpected hints for problem-solving and the illumination of new ideas.