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J-GLOBAL ID:200902131038528822   Reference number:95A1041467

Validity of scoreos calculated from the results of a food frequency questionnaire.

食品群摂取頻度調査結果のスコア化による評価の妥当性について
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Volume: 42  Issue: 10  Page: 829-842  Publication year: Oct. 1995 
JST Material Number: G0950A  ISSN: 0546-1766  Document type: Article
Article type: 原著論文  Country of issue: Japan (JPN)  Language: JAPANESE (JA)
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Epidemiology 
Reference (28):
  • SAMPAON, L. Food frequency questionnaires as a reserch instrument. Clin Nutr. 1985, 4, 171-178
  • PIETINEN, P. Reproducibility and validity of dietary assesement instruments II. A qualitative food frequency questionnaire. Am. J. Epidemiol. 1988, 128, 667-676
  • AXEISON, JM. Reliability and validity of a food frequency checklist. J. Am. Diet. Assoc. 1983, 83, 152-155
  • 伊藤和恵. 簡易法による栄養素等摂取量推定方法の検討. 栄食誌. 1992, 45, 535-543
  • 大和田国夫. 簡易栄養調査法の一試案. 臨床栄養. 1974, 45, 343-351
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