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ArticleJ-GLOBAL ID:200902165051817894整理番号:01A0217315

モンテカルロ法による臭化リチウム水溶液の熱力学性質

著者:村上和彦(東京都大)、山口元(東京都大)、太田正広(東京都大)
資料名:日本冷凍空調学会学術講演会講演論文集 巻:2000 ページ:9-12
発行年:2000年09月21日
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J-GLOBAL: Linking, Expanding and Sparking

About J-GLOBAL

Linking

J-GLOBAL links information that represents the key to research and development. For example, linking articles and patents with people (authors and inventors) enables the extraction of a sequence of information.
It’s useful for making new discoveries and uncovering new information.

Expanding

The system enables searches of similar kinds of content through linkage with external sites.
It helps you to obtain knowledge from dissimilar fields and discover concepts that cross the boundaries of specialisms.

Sparking

Through repeated linkage and expansioniteration, J-GLOBAL provides unexpected hints for problem-solving and the illumination of new ideas.