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ArticleJ-GLOBAL ID:200902212385061845整理番号:06A0860561

クラリシッドドライシロップの製剤処方変更に伴う各種飲料による飲みやすさの改善に対する評価検討

著者:山崎瑞枝(ファーミック)、土方隆弘(ファーミック)、峯村ゆかり(ファーミック)・・・
資料名:日本薬剤師会学術大会講演要旨集 巻:39th ページ:288
発行年:2006年
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J-GLOBAL: Linking, Expanding and Sparking

About J-GLOBAL

Linking

J-GLOBAL links information that represents the key to research and development. For example, linking articles and patents with people (authors and inventors) enables the extraction of a sequence of information.
It’s useful for making new discoveries and uncovering new information.

Expanding

The system enables searches of similar kinds of content through linkage with external sites.
It helps you to obtain knowledge from dissimilar fields and discover concepts that cross the boundaries of specialisms.

Sparking

Through repeated linkage and expansioniteration, J-GLOBAL provides unexpected hints for problem-solving and the illumination of new ideas.