Rchr
J-GLOBAL ID：200901091700855736   Update date: Dec. 13, 2010

Suzuki Kenji

スズキ ケンジ | Suzuki Kenji
Affiliation and department：
Fukushima Technology Centre, Aizuwakamatsu Branch Laboratory Department of Food Technology

About Fukushima Technology Centre, Aizuwakamatsu Branch Laboratory Department of Food Technology


Job title： Chief Researcher
Research field  (1)： Applied biochemistry
Research keywords  (2)： 日本酒製造 ,  sake
Research theme for competitive and other funds  (3)：
  • 2008 - 2011 福島県オリジナル吟醸酒の高品質化
  • 2005 - 2007 Development of new deversity Yeast for sake
  • 2002 - 2004 Development of Fukushima brand sake
Association Membership(s) (2)：
日本醸造学会 ,  Brewing Society of Japan
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