Rchr
J-GLOBAL ID:200901095745700836
Update date: Jan. 17, 2024
Yamashita Shizue
ヤマシタ シズエ | Yamashita Shizue
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Affiliation and department:
Kurashiki Sakuyo University Faculty of Food Culture Department of Dietetics
About Kurashiki Sakuyo University Faculty of Food Culture Department of Dietetics
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Detailed information
Research field (1):
Home economics, lifestyle science
Research keywords (9):
食事調査
, 栄養教育
, 体脂肪率
, ダイエット
, 葉酸
, 貧血
, 骨密度
, 肥満
, 若年女性
Research theme for competitive and other funds (1):
1996 - 体脂肪率の適正化に関する研究、葉酸摂取量の妥当性に関する研究
MISC (6):
Self-reported food record and psychological factors : Considerations of concerning the effective educational intervention for improvement of nutritional assessment. 2011. 44. 2. 47-64
Considerations of improvement in technical skills for nutritional assessment for effective educational achievement on the aspect of the accuracy of dietary surveys. Bulletin of Kurashiki Sakuyo University & Sakuyo Junior College of Music. 2010. 43. 2. 115-128
Current state of nutrition teacher training course and its problems. Bulletin of Kurashiki Sakuyo University & Sakuyo Junior College of Music. 2010. 43. 1. 1-6
体脂肪率の季節変動とその性差及び地域差. くらしき作陽大学・作陽音楽短期大学研究紀要. 2005. 38. 2. 51-63
教育介入を行った若年女性の体脂肪率変化は何に支配されるか. くらしき作陽大学・作陽音楽短期大学研究紀要. 2005. 38. 1. 87-103
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Books (6):
栄養教育・指導実習ワークブック
(株)みらい 2011
子どもの食と栄養
保育出版社 2010
栄養指導・教育マニュアル(改訂4版)
南山堂 2006
栄養教育・指導演習
建帛社 2005
給食経営管理論
学建書院 2003
more...
Association Membership(s) (2):
JAPANESE SOCIETY OF NUTRITION AND FOOD SCIENCE
, THE JAPANESE SOCIETY OF NUTRITION AND DIETETICS
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