Rchr
J-GLOBAL ID:200901095896370242   Update date: Sep. 27, 2022

Takahashi Fujio

タカハシ フジオ | Takahashi Fujio
Research field  (2): Food sciences ,  Ecology and environmental science
Research theme for competitive and other funds  (6):
  • 高山帯および亜高山帯における植物の生態観察
  • 食品材料の機能性ペプチドおよび抗変異原物質の探索
  • 乳製品製造技術の歴史と現状
  • Ecological Observations of the Flora of the Alpine and Subalpine Zones
  • Screening of Functional Peptides and Antimutagenic substances in Food.
Show all
MISC (27):
Books (2):
  • Functions of Fermented Milk---Challenges for the Health Sciences
    Elsevier Applied Science 1992
  • Eine Quantitative Bestimmung von Chymosin und Pepsin in Lab
    Proceedings of the XXth International Dairy Cong. 1978
Education (2):
  • - 1966 Shinshu University Faculty of Agriculture
  • - 1966 Shinshu University Faculty of Agriculture
Professional career (2):
  • Doctor of agriculture (Tohoku University)
  • (BLANK)
Work history (1):
  • Morioka Junior College Iwate Prefecutural University Department of Living Science
Awards (1):
  • 2002 - 平成14年度日本酪農科学会賞
Association Membership(s) (5):
日本畜産学会東北支部会 ,  American Dairy Sci.Asso. ,  日本酪農科学会 ,  日本農芸化学会 ,  日本畜産学会
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