Art

J-GLOBAL ID：201702216322270949   Reference number：17A0343156

Extraction,Separation,Structural Analysis and Antioxidant Activity in vitro of Arabinoxylans(AX-I-1) from the Residue of Astragalus Root

オウギ(物1)の抽出,精製,構造解析,およびIN VITRO抗酸化作用を研究した。【JST・京大機械翻訳】

Author (7)： Liu Lei (College of Chemistry and Chemical Engineering, Shanxi University, The Efficacy of Chinese Medicine Material and New Drug Key Lab of Shanxi Province) ,  Li Ke (Modern Research Center for Traditional Chinese Medicine,Shanxi University, The Efficacy of Chinese Medicine Material and New Drug Key Lab of Shanxi Province) ,  Hao Xia (College of Chemistry and Chemical Engineering, Shanxi University, The Efficacy of Chinese Medicine Material and New Drug Key Lab of Shanxi Province) ,  Wang Guizhen (College of Chemistry and Chemical Engineering, Shanxi University, The Efficacy of Chinese Medicine Material and New Drug Key Lab of Shanxi Province) ,  Qin Xuemei (Modern Research Center for Traditional Chinese Medicine,Shanxi University, The Efficacy of Chinese Medicine Material and New Drug Key Lab of Shanxi Province) ,  Du Guanhua (Institute of Materia Medica,Chinese Academy of Medical Sciences & Peking Union Medical College) ,  Zhang Xiang (Medical College,University of Louisville)
Material： Gaodeng Xuexiao Huaxue Xuebao  (Chemical Journal of Chinese Universities)
Volume： 37  Issue： 12  Page： 2168-2175  Publication year： 2016 
JST Material Number： C2116A  ISSN： 0251-0790  Document type： Article
Article type： 原著論文  Country of issue： China (CHN)  Language： CHINESE (ZH)

Abstract/Point： Four fractions(AX-I-1,AX-I-2,A...

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Thesaurus term： mole ratio ,  Hydroxyl Radical ,  column chromatography ,  superoxide anion radical ,  *structure analysis ,  superoxide anion ,  *antioxidation ,  antioxidant activity ,  Physico-chemical property ,  anion exchange chromatography ,  hexose ,  aldose ,  pentose ,  deoxysugar
Semi thesaurus term： グリコシド結合 , 【Automatic Indexing@JST】

Author keywords (5)： Residue of astragalus root ,  Arabinoxylan ,  Purification ,  Structural analysis ,  Antioxidant activity

JST classification (2)： Polysaccharides  (CF10054P) ,  Plant biochemistry  (EH01050J)

Substance index (4)： Glucose ,  Xylose ,  Arabinose ,  Rhamnose

Terms in the title (6)： オウギ ,  物 ,  精製 ,  構造解析 ,  抗酸化作用 ,  研究