Art

J-GLOBAL ID：201702218476935859   Reference number：17A0078924

Nutrition diagnosis for N in bell pepper based on critical nitrogen model in solar greenhouse

臨界窒素濃度モデルに基づく太陽光温室におけるピーマンの窒素栄養診断【JST・京大機械翻訳】

Author (8)： Xiang Youzhen (College of Water Resources and Architectural Engineering, Key Laboratory of Agricultural Soil and Water Engineering in Arid and Semiarid Areas of Ministry of Education, Institute of Water-saving Agriculture in Arid Areas of China, Northwest A&F University) ,  Zhang Fucang (College of Water Resources and Architectural Engineering, Key Laboratory of Agricultural Soil and Water Engineering in Arid and Semiarid Areas of Ministry of Education, Institute of Water-saving Agriculture in Arid Areas of China, Northwest A&F University) ,  Fan Junliang (College of Water Resources and Architectural Engineering, Key Laboratory of Agricultural Soil and Water Engineering in Arid and Semiarid Areas of Ministry of Education, Institute of Water-saving Agriculture in Arid Areas of China, Northwest A&F University) ,  Qiang Shengcai (College of Water Resources and Architectural Engineering, Key Laboratory of Agricultural Soil and Water Engineering in Arid and Semiarid Areas of Ministry of Education, Institute of Water-saving Agriculture in Arid Areas of China, Northwest A&F University) ,  Zou Haiyang (College of Water Resources and Architectural Engineering, Key Laboratory of Agricultural Soil and Water Engineering in Arid and Semiarid Areas of Ministry of Education, Institute of Water-saving Agriculture in Arid Areas of China, Northwest A&F University) ,  Yan Shicheng (College of Water Resources and Architectural Engineering, Key Laboratory of Agricultural Soil and Water Engineering in Arid and Semiarid Areas of Ministry of Education, Institute of Water-saving Agriculture in Arid Areas of China, Northwest A&F University) ,  Wu You (College of Water Resources and Architectural Engineering, Key Laboratory of Agricultural Soil and Water Engineering in Arid and Semiarid Areas of Ministry of Education, Institute of Water-saving Agriculture in Arid Areas of China, Northwest A&F University) ,  Tian Jianke (College of Water Resources and Architectural Engineering, Key Laboratory of Agricultural Soil and Water Engineering in Arid and Semiarid Areas of Ministry of Education, Institute of Water-saving Agriculture in Arid Areas of China, Northwest A&F University)
Material： Nongye Gongcheng Xuebao  (Transactions of the Chinese Society of Agricultural Engineering)
Volume： 32  Issue： 17  Page： 89-97  Publication year： 2016 
JST Material Number： C2454A  ISSN： 1002-6819  CODEN： NGOXEO  Document type： Article
Article type： 原著論文  Country of issue： China (CHN)  Language： CHINESE (ZH)

Abstract/Point： The unreasonable application o...

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Thesaurus term： water resources ,  moisture ,  *Capsicum annuum var.grossum ,  greenhouse effect ,  nitrogen fertilizer ,  biomass ,  output(production) ,  amount of evapotranspiration ,  dilution ,  optimization ,  irrigation ,  precision measurement
Semi thesaurus term： 水利用効率 ,  *窒素栄養 ,  *窒素濃度 , 【Automatic Indexing@JST】

Author keywords (6)： nitrogen fertilizers ,  irrigation ,  greenhouse ,  bell pepper ,  critical nitrogen concentration ,  nitrogen nutrition index

JST classification (3)： Vegetables  (FC03043X) ,  Fertilizer application and efficiency  (FB05030Y) ,  Plant nutrition  (EH02060B)

Terms in the title (8)： 臨界 ,  窒素濃度 ,  モデル ,  太陽光 ,  温室 ,  ピーマン ,  窒素栄養 ,  診断