Art
J-GLOBAL ID：201702237342302710   Reference number：17A0008807

Analysis of Milling-induced Amorphization of β-Starch Powder

β澱粉粉の製粉誘起アモルファス化の解析
Author (3)：
TAKAKU Tomomi

About TAKAKU Tomomi

(Musashino Univ., Tokyo, JPN)

About Musashino Univ., Tokyo, JPN

, 
HATTORI Yusuke

About HATTORI Yusuke

(Musashino Univ., Tokyo, JPN)

About Musashino Univ., Tokyo, JPN

, 
OTSUKA Makoto

About OTSUKA Makoto

(Musashino Univ., Tokyo, JPN)

About Musashino Univ., Tokyo, JPN


Material：
近赤外フォーラム講演要旨集  (Japanese NIR Forum)

About 近赤外フォーラム講演要旨集


Volume： 32nd  Page： 184-185  Publication year： 2016 
JST Material Number： L2060A  Document type： Proceedings
Article type： 短報  Country of issue： Japan (JPN)  Language： ENGLISH (EN)
Thesaurus term：
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.
*amorphization

About amorphization

, 
*near infrared spectroscopy

About near infrared spectroscopy

, 
*starch

About starch

, 
*ball mill

About ball mill


JST classification (1)：
JST classification
Category name(code) classified by JST.
Infrared spectroscopy and spectrometers 
(BD07042H)

About Infrared spectroscopy and spectrometers

Terms in the title (5)：
Terms in the title
Keywords automatically extracted from the title.
澱粉粉

About 澱粉粉

, 
製粉

About 製粉

, 
誘起

About 誘起

, 
アモルファス化

About アモルファス化

, 
解析

About 解析


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