Art

J-GLOBAL ID：201702238942931145   Reference number：17A0100390

Progress in Schizophyllan Research

多糖の研究進展【JST・京大機械翻訳】

Author (5)： He Feng (Guangdong Institute of Microbiology, Guangdong Provincial Key Laboratory of Microbial Culture Collection and Application, Guangdong Open Laboratory of Applied Microbiology, State Key Laboratory of Applied Microbiology South China) ,  Huang Longhua (Guangdong Institute of Microbiology, Guangdong Provincial Key Laboratory of Microbial Culture Collection and Application, Guangdong Open Laboratory of Applied Microbiology, State Key Laboratory of Applied Microbiology South China) ,  Liu Yuanchao (Guangdong Institute of Microbiology, Guangdong Provincial Key Laboratory of Microbial Culture Collection and Application, Guangdong Open Laboratory of Applied Microbiology, State Key Laboratory of Applied Microbiology South China) ,  Li Chengbin (Guangdong Institute of Microbiology, Guangdong Provincial Key Laboratory of Microbial Culture Collection and Application, Guangdong Open Laboratory of Applied Microbiology, State Key Laboratory of Applied Microbiology South China) ,  Hu Huiping (Guangdong Institute of Microbiology, Guangdong Provincial Key Laboratory of Microbial Culture Collection and Application, Guangdong Open Laboratory of Applied Microbiology, State Key Laboratory of Applied Microbiology South China)
Material： Shiyong Jun Xuebao
Volume： 23  Issue： 2  Page： 88-93  Publication year： 2016 
JST Material Number： C2992A  ISSN： 1005-9873  Document type： Article
Article type： 原著論文  Country of issue： China (CHN)  Language： CHINESE (ZH)

Abstract/Point： Structural features, extractio...

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Thesaurus term： biological activity ,  *polysaccharide
Semi thesaurus term： 有効成分 , 【Automatic Indexing@JST】

Author keywords (4)： Schizophyllum commune ,  schizophyllan structure ,  technology of extraction and purification ,  physiological activity

JST classification (2)： Polysaccharides  (CF10054P) ,  Biological function  (EB06020T)

Terms in the title (3)： 多糖 ,  研究 ,  進展