Art
J-GLOBAL ID:201702255871339769   Reference number:17A0175595

Effect of nitrogen nutrition in japonica quality characters and grain sucrose- metabolizing enzymes activity during grouting mature stage

ジャポニカ米の品質特性と穀粒のショ糖代謝に及ぼす登熟期におけるNの影響を研究した。【JST・京大機械翻訳】
Author (4):
Material:
Volume: 47  Issue:Page: 1-6  Publication year: 2016 
JST Material Number: C2891A  ISSN: 1005-9369  Document type: Article
Article type: 原著論文  Country of issue: China (CHN)  Language: CHINESE (ZH)
Abstract/Point:
Abstract/Point
Japanese summary of the article(about several hundred characters).
All summary is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.
Japonica varieties with grain ...
   To see more with JDream III (charged).   {{ this.onShowAbsJLink("http://jdream3.com/lp/jglobal/index.html?docNo=17A0175595&from=J-GLOBAL&jstjournalNo=C2891A") }}
Thesaurus term:
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.

Semi thesaurus term:
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.
, 【Automatic Indexing@JST】
Author keywords (5):
JST classification (1):
JST classification
Category name(code) classified by JST.
Rice cropping 

Return to Previous Page