Art

J-GLOBAL ID：201702269053726919   Reference number：17A0201685

Detection for Sika Deer-Origin Ingredients in Foods by Fluorescent Real-Time PCR Method

リアルタイム蛍光PCR法による食品中のニホンジカ成分の検出【JST・京大機械翻訳】

Author (5)： Qi Chunmeng (College of Food Science and Nutritional Engineering,China Agricultural University) ,  Yang Xinting (Beijing Municipal Center for Food Safety Monitoring and Risk Assessment) ,  Xue Chenyu (Beijing Municipal Center for Food Safety Monitoring and Risk Assessment) ,  Zhao Linna (Beijing Municipal Center for Food Safety Monitoring and Risk Assessment) ,  Hou Caiyun (College of Food Science and Nutritional Engineering,China Agricultural University)
Material： Shipin yu Shengwu Jishu Xuebao  (Journal of Food Science and Biotechnology)
Volume： 35  Issue： 10  Page： 1088-1092  Publication year： 2016 
JST Material Number： C2433A  ISSN： 1673-1689  Document type： Article
Article type： 原著論文  Country of issue： China (CHN)  Language： CHINESE (ZH)

Abstract/Point： A method based on fluorescent ...

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Thesaurus term： software ,  food ,  *fluorescence ,  probe ,  *Cervus nippon ,  DNA ,  mitochondria ,  *polymerase chain reaction ,  species specificity
Semi thesaurus term： 特異性 ,  検出能 ,  比較分析 ,  遺伝子配列 ,  蛍光検出 ,  *実時間 , 【Automatic Indexing@JST】

Author keywords (4)： species identification ,  sika deer ,  fluorescent real-time polymerase chain reaction ,  mitochondrial COX1 gene

JST classification (2)： Animal taxonomy  (EJ01030T) ,  Structure and chemistry of genes  (EC02020U)

Terms in the title (5)： リアルタイム ,  蛍光 ,  PCR法 ,  食品 ,  ニホンジカ