About Wang Lingli
About College of Food Science and Technology,South China University of Technology
About Liu Guoqin
About College of Food Science and Technology,South China University of Technology
About Cao Liuxia
About Grain College,Henan University of Technology
About Shipin Gongye Keji
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About characterization
About molecular weight
About optimization
About reaction temperature
About optimum condition
About lipase
About esterification
About reaction time
About antioxidation
About response surface methodology
About fats and oils
About unsaturated fatty acid
About olefin compound
About 抗酸化剤
About 脂溶性
About 脂肪酸エステル
About lipase
About L-ascorbate oleate
About response surface methodology
About fat solubility
About anti-oxygenation
About Applications of enzymes
About Manufacturing of fat and oil
About Oleic Acid
About 応答曲面法
About アスコルビン酸
About 最適化