Research field (6)：
Environmental load reduction/restoration technology
, Marine/Aquatic life sciences
, Aquaculture
, Social-ecological systems
, Recycling systems and society
, Applied microbiology
Research theme for competitive and other funds (15)：
2023 - 2026 食品成分として未開拓なホスホイノシトール含有スフィンゴ脂質の評価
2021 - 2024 根圏ホロビオント代謝ネットワークの理解による植物生育促進効果の解明
2020 - 2023 吸収と代謝に着目したスフィンゴ脂質の皮膚バリア機能向上作用メカニズムの解明
2017 - 2020 Elucidation and application of the biosynthetic pathway of plasmalogens in gut microbes
2016 - 2019 Construction of nitrification model utilizing microbial consortia and application to hydroponic culture
2016 - 2019 Elucidation of absorption and pharmacokinetics of dietary sphingolipids based on qualitative and quantitative analysis
2016 - 2018 Development of novel microbial oxidation-reduction/electron transferring function acting under high temperature and high alkaline conditions
2013 - 2016 Dynamics elucidation of soil microorganisms and rhizosphere microorganisms by the artificial soil production
2012 - 2015 Screening of enzymes involved in synthesis and degradation of long-chain alkanes and application of their enzymes for lipid conversion
2012 - 2014 Analysis and application of lipid metabolisms in anaerobic bacteria for reducing trans fatty acid in foods derived from ruminant animals
2011 - 2014 Development of useful microbial catalysts pioneering bio-based chemical industry
2011 - 2013 Functional conversion of organometallic complexes by microbial reaction
2011 - 2012 Analysis and design of microbial consortia for thenitrification process
2010 - 2012 Screening of new reactions for lipid conversion and development of production processes for functional lipids
2009 - 2010 Application and analysis of the lipid excreting filamentous fungus
Noritaka Aoki, Tomohisa Shimasaki, Wataru Yazaki, Tomoaki Sato, Masaru Nakayasu, Akinori Ando, Shigenobu Kishino, Jun Ogawa, Sachiko Masuda, Arisa Shibata, et al. Discovery of an isoflavone oxidative catabolic pathway in legume root microbiota. 2023
Hiroshi Kikukawa, Akinori Ando, Asuka Hannya, Mohd Fazli Farida Asras, Tomoyo Okuda, Takaiku Sakamoto, Kiyotaka Y. Hara, Eiji Sakuradani, Jun Ogawa. Mead acid production by disruption of Δ12-desaturase gene in Mortierella alpina 1S-4. Journal of Bioscience and Bioengineering. 2023
Shota Kimoto, Michiki Takeuchi, Shigenobu Kishino, Yudai Itagaki, Ryotaro Hara, Nahoko Kitamura, Natsumi Okada, Si-Bum Park, Akinori Ando, Makoto Ueda, et al. Characterization of regioselective glycosyltransferase of Rhizobium pusense JCM 16209T useful for resveratrol 4′-O-α-d-glucoside production. Journal of Bioscience and Bioengineering. 2022
Mayu Kikuchi, Keisei Sowa, Michiki Takeuchi, Kasumi Nakagawa, Momoka Matsunaga, Akinori Ando, Kenji Kano, Jun Ogawa, Eiji Sakuradani. Quantification of leuco-indigo in indigo-dye-fermenting suspension by normal pulse voltammetry. Journal of Bioscience and Bioengineering. 2022. 134. 1. 84-88
島田良美, 下平武彦, 相馬悠希, 和泉自泰, 安藤晃規, 岸野重信, 阪本鷹行, 馬場健史, 小川順, 櫻谷英治. Lipidome analysis of Mortierella alpina with free fatty acid production by molecular breeding. 日本農芸化学会大会講演要旨集(Web). 2020. 2020
Jun OGAWA, Tomoyo OKUDA, Hiroshi KIKUKAWA, Akinori ANDO. Fermentative Production of Oils Rich in Polyunsaturated Fatty Acids by the Molecularly Bred Strains of Mortierella alpina 1S-4. Oleoscience. 2020. 20. 3. 103-109
Akinori Ando, Jun Ogawa. Construction of Synthetic Nitrifying Microbial Consortia for the Nitrogen Cycle. Journal of Environmental Biotechnolog. 2020. 20. 1. 3-11
Metabolic Engineering for Rare PUFA Production by an Oil-producing Fungus Mortierella alpina
(2018 AOCS Annual Meeting & Expo 2018)
Practical Eicosapentaenoic Acid (EPA) Production by Mortierella alpina Molecular Breeding under Ordinary Temperature
(2018 AOCS Annual Meeting & Expo 2018)
