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Researcherの詳細情報

更新日 2017年04月17日

ResearcherJ-GLOBAL ID:201401083279660537

岸田 邦博

キシダ クニヒロ | Kunihiro Kishida

所属機関・部署:近畿大学 生物理工学部 食品安全工学科
職名:准教授
研究キーワード:栄養生理、消化吸収、糖質代謝、食事摂取パターン、食品機能性成分・・・
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J-GLOBAL: Linking, Expanding and Sparking

About J-GLOBAL

Linking

J-GLOBAL links information that represents the key to research and development. For example, linking articles and patents with people (authors and inventors) enables the extraction of a sequence of information.
It’s useful for making new discoveries and uncovering new information.

Expanding

The system enables searches of similar kinds of content through linkage with external sites.
It helps you to obtain knowledge from dissimilar fields and discover concepts that cross the boundaries of specialisms.

Sparking

Through repeated linkage and expansioniteration, J-GLOBAL provides unexpected hints for problem-solving and the illumination of new ideas.