About Hou Yanbing
About Department of Food in Science and Technology, Jinan University(Guangdong)
About Liang Xiaowei
About Department of Food in Science and Technology, Jinan University(Guangdong)
About Yan Rian
About Department of Food in Science and Technology, Jinan University(Guangdong)
About Ou Shiyi
About Department of Food in Science and Technology, Jinan University(Guangdong)
About Shipin yu Jixie
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About reaction time
About Bacillus subtilis
About beer yeast
About antiseptics
About long chain
About Listeria monocytogenes
About impregnation
About minimal inhibitory concentration
About mole ratio
About Staphylococcus aureus
About antibacterial action
About Salmonella
About catalyst
About aromatic carboxylic acid
About phenolic compound
About carboxylate(ester)
About hydroxy acid
About 固体超強酸
About undecylparaben
About dodecylparaben
About superacid
About synthesis
About minimum inhibitory concentration(MIC)
About Plant biochemistry
About Basic research of antibacterial drugs
About Ethyl paraben
About 固体超強酸
About 触媒合成
About 長鎖
About ニパギン
About エステル
About 抗菌活性