福井梅(紅映梅)果汁粉末投与が高脂肪食摂取ラットに及ぼす影響

DAIZO AYAKO; KANO AYUMI; SATSUMI AYAKA; YAMADA YUMIKO; URAMOTO HIROMI; SUZUKI KAZUHARU; TANI MASAHACHI

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J-GLOBAL ID：201602279449497436 Reference number：16A0482576

福井梅(紅映梅)果汁粉末投与が高脂肪食摂取ラットに及ぼす影響

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Material：
Volume： 70th Page： 187 Publication year： Apr. 25, 2016
JST Material Number： X0098A Document type： Proceedings
Article type：短報 Country of issue： Japan (JPN) Language： JAPANESE (JA)

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Metabolism and nutrition of lipids , Food chemistry,nutritional value , Fruits and processed fruit products

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